Chocolate Peanut Butter

A divine blend of toasted peanut butter made from Argentinian Hi-Oleic peanuts, with the chocolatey goodness of dark cocoa powder, and a hint of organic molasses with sea salt. A healthy, indulgent mix that has no emulsifiers or anything artificial. Need we say more?

Hi-Oleic peanuts are a unique variety of peanuts that are higher in quality in terms of nutrients, taste and fragrance. Basically, peanut royalty. There are only a few places that cultivates this variety and ours are sourced from Argentina!

Healthier than their non-oleic counterparts, it is high in oleic fatty acids which are the good fats found in olive oil and avocados that supports the maintenance of normal cholesterol levels in your body, which helps lower risks of cardiovascular diseases.

Flavour-wise, Hi-Oleic peanuts tastes better as it is naturally sweeter and has a nuttier fragrance. It's also more stable than regular peanuts with a longer shelf life. This makes our Peanut Butters deliciously natural, without the need of flavouring and preservative.